TO (Taste/Odor) Filters:
Activate Carbon: For the reduction of tastes, odors and dissolved organic chemicals from municipal and industrial water supplies. The media has exceptionally high internal surface area with optimum pore size for the adsorption of a broad range of low molecular weight organic contaminants and oxidizing agents like Chlorine, Chloramine and Ozone.
Nobody wants to add more chemicals in their water – the purpose of filters to is to remove.
Clean, Clear Odor Free Water